A little comfort food

image

Today had a fair few trials and tribulations I could have done without, and so I’m happy to instead post about the dinner experimenting I just finished working on. It’s just as unhealthy as it looks.

I took boneless, skinless chicken breasts and cut them down the middle (I’d say I butterflied them, but I can’t take myself that seriously as a cook). I stuffed the chicken with mozzarella cheese, closing it again and wrapping it with bacon. Some pepper and olive oil were added, and to try something different I topped it with a dash of real maple syrup to offset the saltiness of everything else. Fingers crossed it turned out well.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s